Savera Hotel gastronomic endeavors have always
delighted the gourmet. The Master Chefs churn the authentic recipes
from the regions with chosen herbs and spices from the natives. Considering
the assortment of guests at the hotel and the preferences of the local
populace, Savera Hotel has the following food outlets.
Savera Hotel by Savera Industries Ltd. is a listed
company and a classified 4 star hotel. The history of the hotel dates
back to 1968 with a distinction of been one of the first star hotels
in South India.
The largest multi cuisine buffet restaurant in the city. Bright and white, Piano restaurant can seat nearly 160 guests comfortably. The king sized spread comprises choices from Indian, Tandoor, Chinese, and Continental. Live stations punctuate the island buffet counter and interactive Chefs will make your dining a pleasant experience. Stop by the health food counter, if you are calorie conscious. Enjoy the melody and harmony of live piano music in the background.
Lobby level. Open for breakfast (7 am to 10.30 am), lunch (12 noon to 3.30 pm) and dinner (7 pm to 11 pm).
Jayaraj (Phone - 9710421422)
Enjoy the sumptuous offer. Monday to Saturday on buffet - lunch, you just pay for 3 when you come as 5 and pay for 2 when you come as 3.
Lazy Sundays are not complete without indulging in The Piano Big Brunch. The languorous meal is just perfect for those who love to linger over good food. Sundays 12 noon to 3.30 pm
The Brew Room is the new Cafe at Savera Hotel offering the finest in crafted coffees.
A garden restaurant with a coffee house.
Very European in attitude but a global Indian by heart.
The Brew Room offers Specialty Coffees, Italian Coffees, Cold Coffees, Teas, Beverages, Fitness Beverages, Executive Breakfast (Vegetarian & Non Vegetarian), Fitness Breakfast, Specialty Breakfast, Soups, Salads, Pastas, Handcrafted Sandwiches, Sliders, Cookies, Tarts, Cakes, Cup Cakes, Brownies, Ice Creams and Sorbets.
Experience the rich taste of Southern india.
Recipes that have evolved over the centuries perfected by time,
across the four States-Tamilnadu, Kerala, Karnataka and Andhra Region
Known for there, the Southern states excel in Flavours that are direct and subtle at the same time. Flavours that are direct and subtle at the same time.Flavours enhanced by carefully chosen herbs.Come, We Won't hold you any further, it's time for you to choose.
Jeanitha (Phone - 9710947361)
A peek into the history of North Indian cuisines
Indian cuisines reflect a 5000 years history of various cultures interacting with it. This has largely influenced the cuisines of India. Which is why there is a vast difference in not just the style or culinary methods but more so in the use of spices, flavors and importantly the stronghold of certain dishes. The cultural fabric of food in India is anything but homogeneous. The Portuguese, Persians and the British have made important contributions to the Indian culinary scene, especially the North India. There has also been Central Asian influence on North Indian cuisine for years of Mughal rule. The core of North Indian cuisine, however, is the style drawn from the undivided India influenced by neighboring states of Pakistan, Afghanistan and Iran.
The quintessential destination for the taste of north
At Curry Town, guided by Chef Jugesh Arora, we have meticulously selected the best of North to present the most delightful culinary experience. The menu consists of favorites from the varied range of cuisines and prepared in a manner keeping its tradition and ethnicity alive. Chef Jugesh Arora has crafted a mix of Ghar and Galli ka khanna. This way you can enjoy the richness of the flavors of each dish emulating its original recipe.
Chef Jugesh Arora is known for his commitment and passion for culinary profession. With more than 30 years of experimental and evolving experience, he has designed and crafted and executed telling cuisine experiences for many hotels across India. He is a winner of the Golden Hat award and expert culinary consultant.
Enjoy the experience the height of dining pleasure.
Level 11 Open for dinner only (7 pm to 12 midnight).
Sukumar (Phone - 7299225566)
Lobby Café - All day dining eatery.
Bakers Basket - The cake shop of Savera that offering continental confectionaries and chocolates. Open all days 9am to 11pm specializes in take aways.
Lobby level. Open 24 hours
Shahid (Phone - 9710947347)